Book a table
Booking online is the fastest way, but you can also call us on: 01455 699336
Starters and Light bites
| Soup of the day | 7.20 |
| Chicken Liver Pate, Sun Dried Tomato & Red Onion Chutney & Toasted Bloomer | 8.95 |
| Madeira Creamed Garlic Mushrooms on Seeded Toast | 8.25 |
| Smoked Salmon & beetroot Carpaccio, Lemon Creme Fraiche, Crispy Capers & Herb Oil. | 11.50 |
| Whipped Feta, Toasted Sesame & Honey Dressing, Fig Relish. | 8.95 |
| Moroccan Spiced Butter Beans, Mint Yoghurt, Pomegranate & Spring Onion. | 8.25 |
Butcher, Monger & Grocer
| Roast of the day served with roast potatoes, seasonal vegetables & gravey | 18.00 |
| Lightly soda battered fish & hand cut chips, mushy peas & tartar sauce | 17.50 |
| Slow braised beef stew, smoked bacon & onion with red cabbage, cheddar mash & cobbler | 16.00 |
| Homemade Beef Burger with streaky bacon or smoked pulled pork, mixed salad & hand cut chips | 15.50 |
| Catch of The Day | |
| Vegan/Vegetarian Roast Diner | 15.50 |
| Pea & Mint Arancini, Creamed Leek & Split Pea Sauce. | 17.50 |
Desserts
| Date & sticky toffee pudding with vanilla ice-cream | 7.50 |
| Scoop of yorkshire ice creams and sorbets | 2.00 |
| Lemon Curd Panna Cotta, Limoncello Syrup, Blueberry & Mint Granita, Amaretti Biscuit. | 7.95 |
| Whipped White Chocolate Ganache, Raspberry Sorbet, Freeze Dried Raspberries & Pistachio Brittle. | 8.50 |
| Vanilla Rhubarb Tart, Citrus Gel & Rhubarb Ice-Cream. | 7.95 |
| Selection of local cheeses,biscuits, celery & chutney | 10.95/13.95 |